Yay! Some Autumn Teas!

In case you missed it, September’s newsletter went out last week (which you can find here and sign up if you like!). And in it, I revealed three new teas for the cooler weather that is (hopefully) coming!

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Inspired by cool evenings at the fair and the sweetest treats, a blend of black tea, almonds, pistachios, hazelnuts, pecans, and peanuts. But that’s not all, they’re covered in a light and decadent dusting of sweetest maple sugar.

You can find Maple Roasted Nuts here.

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Beware the Evil Queen’s apples, lest you fall prey to their ill effects, such as wanting more tea!

A fantastic tea that tastes just like apple crisp. Honeybush tea provides a warm, fruity base for a simple blend of apples, cinnamon, and oats, mixed with a goodly amount of brown sugar, of course!

Poison Apple Crisp tea is to be found here.

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You must hurry before the carriage turns back into a tiny pumpkin, so come on and sip awhile until the bell tolls the midnight hour!

A delicious pumpkin spiced chai, you’ll start with a base of a deep and dark black tea, then nutmeg, ginger, clove, and cinnamon will warm you inside and out. Finishes with a delightfully familiar creamy dollop bringing out that pumpkin flavour, whilst apples and pumpkin seeds remind you of the harvest season.

This delightful Pumpkin Carriage tea can be found here.

 

I hope you enjoy having a gander at the new delicious teas! I know I’m enjoying drinking them (the best part about being a tea-maker!).

 

Mia
❀

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